Lucy received 6 special tulip glasses from American Palinka Club and a bottle of Panyolai Gold Grape Pálinka.
The tradition of pálinka distillation in Panyola – a small village in in Szabolcs-Szatmár-Bereg county, in the Northern Great Plain region of eastern Hungary - dates back to the 1700s, and the Panyola Distillery, founded in 2002, produces its famous pálinka varieties with the same faith and dedication as its predecessors. Panyolai Pálinka are among the most popular and sophisticated drinks in Hungary. This recognition is based on the way the products are made, the experience passed down from generation to generation, the meticulous attention to detail and the combination of honest workmanship.
Lucy’s prize includes this Panyolai Grape Pálinka that was aged on a bed of fresh grapes - for 6 months. One of the Panyolai Gold Pálinka series, which invites you to taste with its clean, powerful, musky aroma. The sweet, smooth taste is not overpowered by the strong alcohol content.
Lucy wrote – “this is great! My Hungarian husband was soooooo pleased with this great pálinka. A real treasure here in the U.S.”